Innovative dining solutions

About Us

We bring holistic solutions to the mesmeric food-centric food hall evolution. Times have changed, and so has the way people gather, eat, drink and be merry. Food Halls offer a socially responsible yet vibrant environment for communities.






Decades of Combined Experience



Creators of distinctive, socially conscious & authentic food halls

The combination of artisan dining concepts and lively drinking areas attracts the ever-evolving and socially conscious foodie generation. Social media and robust economic growth in city centers have seen the popularity of food halls soar organically throughout the restaurant industry.

Food halls are effervescent with high traffic eating. This means lucrative brand growth for local chefs, restauranteurs, and creative food visionaries. Furthermore, cities, towns, and commercial real estate developers have a distinct opportunity to increase value through intelligently developed spaces.

National Food Hall Solutions are at the epicenter of this explosive new culture and relish in our clients’ success.


Meet the Team

Pat Garza

Pat Garza


Pat has more than 25 years of experience in creating, incubating and growing innovative, transformative hospitality, entertainment and restaurant concepts across the U.S.

He was instrumental in the opening of Legacy Hall in Dallas, Texas as its VP curating its food offerings and assembling a first class team to open and operate one of the Nation’s premier food halls. As well as Junction Food & Drink in Denver, Colorado which has gone on to have continued success despite opening during the COVID pandemic.

Prior to this, Garza was COO of Movie Tavern Cinema-Eatery and grew the concept from a $65M enterprise to over $120M in revenue during his tenure. He oversaw and led the positioning of the concept to ultimately being acquired by a private equity company.

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1700 Cedar Springs Rd,
Dallas TX 75202